Cook 3-4 chicken breast (You can also used canned chicken, 2 cans of can chicken.)
1/2-3/4 onion sauteed with 1 small can diced green chilies
Add the above items to 2 cans cream of chicken
1 cup chicken broth
8 oz sour cream
1/2 teaspoon cumin
1/2 teaspoon oregano
1 package corn/flour tortillas
8 oz shredded cheese
350 for 45min
9x13 pan.
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